Alfredo Stuffed Shells With Creamy Chicken Filling
Indulge in a restaurant-quality meal at home with these decadent Alfredo stuffed shells. Jumbo pasta shells are generously filled with a velvety, savory blend of rotisserie chicken, cottage cheese, cream cheese, and tangy sour cream. Baked in a luscious layer of Alfredo sauce and topped with bubbly mozzarella, this hearty dish is the ultimate comfort food for busy weeknights, offering a perfect harmony of creamy textures and savory flavors in every bite.
- Prep Time: 20
- Cook Time: 25
- Total Time: 45
- Yield: 6 servings
- Category: Dinner
- Method: Baking
- Cuisine: Italian-Inspired
- Diet: Non-Vegetarian
Ingredients
20-25 jumbo pasta shells
2 cups Alfredo sauce
2 cups shredded mozzarella cheese, divided
0.5 cup grated Parmesan cheese
0.5 cup sour cream
4 oz cream cheese, softened
1 cup cottage cheese
2 cups shredded rotisserie chicken
1 tbsp dried parsley
Instructions
Preheat your oven to 375°F (190°C).
Cook the jumbo pasta shells in boiling salted water until al dente, drain, and set aside to cool.
In a large mixing bowl, combine the shredded chicken, cottage cheese, softened cream cheese, sour cream, grated Parmesan, half of the shredded mozzarella, and dried parsley.
Stir the filling mixture until smooth and well-combined.
Spread a thin layer of Alfredo sauce on the bottom of a 9×13 baking dish.
Stuff each cooked pasta shell generously with the chicken and cheese mixture.
Arrange the filled shells in the baking dish.
Pour the remaining Alfredo sauce over the shells and top with the remaining mozzarella.
Bake for 25 minutes until the sauce is bubbly and the cheese is golden brown.
Remove from the oven, garnish with extra parsley, and serve hot.
Notes
Ensure your cream cheese is fully softened to avoid lumps in the filling. You can add chopped baby spinach to the filling for extra nutrition. Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until warmed through.
Find it online: https://elitesrecipes.com/alfredo-stuffed-shells/