Creamy Garlic Parmesan Chicken Thighs
Golden chicken thighs simmered in a rich, creamy garlic Parmesan sauce.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Skillet
- Cuisine: American
Ingredients
6 bone-in, skin-on chicken thighs
1 tbsp olive oil
1 tsp Italian seasoning
1/2 tsp paprika
1/2 tsp kosher salt
1/2 tsp black pepper
2 tbsp butter
5 cloves garlic, minced
1/2 cup chicken broth
1 cup heavy cream
1/2 cup freshly grated Parmesan cheese
1/4 tsp red pepper flakes, optional
2 tbsp fresh parsley, chopped
Instructions
1. Season chicken.
2. Sear until golden.
3. Remove chicken.
4. Cook garlic in butter.
5. Add broth and cream.
6. Stir in Parmesan.
7. Return chicken to skillet.
8. Simmer until cooked through.
9. Garnish with parsley.
Notes
Pat chicken dry before seasoning for better browning.
Use freshly grated Parmesan for a smoother sauce.
Serve with mashed potatoes, pasta, rice, or vegetables.
Find it online: https://elitesrecipes.com/creamy-garlic-parmesan-chicken-thighs/