Easy English Muffin Pizza Recipe
A fast and savory snack featuring toasted English muffins topped with zesty sauce and melted mozzarella cheese.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
4 English muffins, split
1 cup pizza sauce
1.5 cups shredded mozzarella cheese
1 tsp dried oregano
1/2 tsp garlic powder
Fresh basil for garnish (optional)
Instructions
1. Preheat oven to 400°F (200°C).
2. Place muffin halves on a baking sheet.
3. Toast muffins for 3 minutes until lightly crisp.
4. Spread pizza sauce over each half.
5. Top with mozzarella and spices.
6. Bake for 8-10 minutes until cheese bubbles.
7. Serve hot with fresh herbs.
Notes
Pre-toast muffins to prevent sogginess.
Store leftovers in an airtight container for 3 days.
Reheat in an air fryer for best results.