French Onion Chicken Casserole with Crispy Fried Onions
Creamy chicken, green beans, cheddar, and slivered almonds baked under a golden, crispy French fried onion topping.
- Prep Time: 10 minutes
- Cook Time: 38 minutes
- Total Time: 48 minutes
- Yield: 6 servings
- Category: Dinner
- Method: Baked
- Cuisine: American
Ingredients
3 cups cooked chicken, shredded or diced
1 cup green beans
1 cup cheddar cheese, shredded
1/2 cup sour cream
1/4 cup mayonnaise
1 can cream of chicken soup
1/4 cup slivered almonds
6 oz French fried onions
Instructions
1. Preheat oven to 400°F and grease a 9 x 13-inch baking dish.
2. Combine chicken, green beans, cheddar, sour cream, mayonnaise, soup, and almonds.
3. Spread mixture evenly in the prepared dish.
4. Bake uncovered for 30 minutes.
5. Top evenly with French fried onions.
6. Bake 5–8 minutes more, until the onions are golden brown.
7. Remove from oven and serve.
Notes
Drain vegetables well to prevent a watery filling.
Add the fried onions near the end so they stay crisp.
Cooked turkey can be substituted for chicken.
Find it online: https://elitesrecipes.com/french-onion-chicken-casserole/