Deep, rich blueberry jam with a hint of warm spice—sweet, slightly mysterious, and absolutely irresistible!
2 cups fresh blueberries
1/2 cup sugar
1/4 cup honey
1 pinch warm spice (optional)
1.Combine berries, sugar, and honey in a pan.
2.Simmer over medium-low heat for 15-20 minutes.
3.Stir occasionally until berries burst and thicken.
4.Let cool to set and store in jars.
Best stored in the refrigerator for up to 3 weeks.
A pinch of cinnamon or nutmeg adds to the mystery.
Find it online: https://elitesrecipes.com/quick-and-delicious-bog-witch-berries/