Spicy Gator Droppings
Crispy, cheesy, spicy bite-sized bombs packed with bold Cajun flavor—wild name, seriously addictive!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 24 balls
- Category: Appetizer
- Method: Baking
- Cuisine: Cajun
Ingredients
Scale
1 lb ground sausage (spicy preferred)
1 cup shredded cheddar cheese
4 oz cream cheese (softened)
Instructions
1. Preheat oven to 400°F (200°C).
2. Mix sausage, cheddar, and cream cheese until combined.
3. Roll into 1-inch balls.
4. Bake on a lined tray for 18-20 minutes until crispy.
5. Serve hot with dipping sauce.
Notes
Use an air fryer at 375°F for 12 minutes for extra crunch.
Great with remoulade or ranch dressing.